Ethiopian coffees have landed! This intriguing washed coffee from the Agaro region is our first Ethiopian offering of the year, full of juicy and lush currant notes and a unique spiced ginger syrup quality. It sings, it zings.
Roast Profile
Light
Dark
Flavor Profile
Earthy
Citric
Suggested Brewing
Tricolate
This coffee comes from Western Ethiopia's Kata Muduga Union, an umbrella group of smaller coffee cooperatives (like Duromina and Nano Challa, which you'll know from our menu) including Yukro. Yukro has seen a leap in quality (and reputation) in past years due to improved techniques and equipment, such as resource-efficient machines to remove the fruit from the coffee, fiberglass tanks for washing, and fastidious drying under canopies.
This high-grown coffee from the Agaro region of Jimma in Southwestern Ethiopia, delivers all the magic Ethiopian coffee promises in these perfect coffee-growing regions, with the processing and care to make it shine. Our sourcing partners at Red Fox Coffee Merchants have a longstanding relationship with farmers in this region, allowing them (and thus us) early selection and speedy delivery of the wonderful coffees coming out of the Kata Muduga union.
