Benigno Mejia DF

Benigno Mejia Pacas, Honduras

Benigno is back, baby! Light and bright with herbaceous tones of elderflower and chamomile, Benigno Mejia is a longtime GGET favorite. A lil' fruit leather on the kicker, too.

Roast Profile

Light

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Dark

Flavor Profile

Fruited

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Earthy

Suggested Brewing

About Benigno Mejia

We came to know Benigno Mejia by way of Benjamin Paz during a May 2018 trip to Honduras, and we've been purchasing his coffee for years now. His farms are run and managed by his son, Benigno—or “Ninito”—in Las Flores, Santa Barbara. We love the fresh and floral perspective on this region's coffees that Benigno's Pacas showcases.

Varieties

Pacas

Processing Method

Washed

Drying Method

Patio and Raised Beds

Country

Honduras

Region

Santa Barbara

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Municipality

Las Flores

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Altitude

1550-1750masl